Course Overview

We’ll start the day with some breakfast and refreshments, and provide lunch around noon. The rest of the day will consist of informative learning led by our awesome staff, a tour of the distillery as we brew up a batch of distiller’s beer from scratch, and activities as we explore grains and barrel chars. At the end of the day, we’ll take a test and everyone who passes will earn the title Executive Bourbon Steward in the Stave & Thief Society until the end of time.


Structure at-a-Glance


Areas we’ll cover:


Learning Outcomes


We look forward to seeing you soon!



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